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Watermelon & Feta Salad

Dive into summer with this Refreshing Watermelon & Feta Salad! Bursting with juicy watermelon, creamy feta cheese, and aromatic mint, this salad perfectly balances sweet and savory flavors. Packed with vitamins and hydration, it's an ideal dish for picnics, barbecues, or a light lunch. Discover tips for selecting the best ingredients and serving suggestions to elevate your summer dining experience. Enjoy a slice of summer goodness! #WatermelonSalad #SummerRecipes #HealthyEating #FetaCheese #FreshSalad
Print Recipe

Ingredients
  

4 cups of seedless watermelon, cubed

1 cup feta cheese, crumbled

1/4 cup fresh mint leaves, chopped

1/4 cup red onion, thinly sliced

2 tablespoons olive oil

1 tablespoon balsamic vinegar

Salt and pepper to taste

Instructions
 

In a large bowl, combine the cubed watermelon, crumbled feta cheese, chopped mint leaves, and thinly sliced red onion.

    In a separate small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well blended.

      Drizzle the dressing over the watermelon mixture and gently toss to combine, ensuring everything is well coated without smashing the watermelon.

        Taste and adjust seasoning if needed, adding more salt or pepper as desired.

          Serve the salad immediately for optimal freshness, or refrigerate it for about 15-20 minutes to let the flavors meld before serving.

            Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 4