Go Back
As the holiday season approaches, the spirit of Christmas fills the air with joy, laughter, and the delightful aroma of festive treats. One of the most cherished traditions during this time is sharing delicious, visually appealing foods that bring family and friends together. This year, why not add a unique touch to your holiday gatherings with a festive recipe that captures the essence of the season? Introducing Cranberry Roll Ups—a vibrant and tasty treat that combines the tartness of cranberries with the creamy goodness of cream cheese, all wrapped in a soft tortilla. These delightful roll-ups are not just easy to prepare; they also bring a splash of color to your holiday table, making them perfect for parties, potlucks, or cozy family get-togethers.

Festive Christmas Cranberry Roll Ups

Elevate your mealtime with this family-friendly lunch that’s as colorful as it is delicious! This one-pan lunch recipe combines the vibrant flavors of cranberries with creamy goodness, all wrapped in soft tortillas. Perfect for gatherings or simply a cozy family meal, these Cranberry Roll Ups are a delightful twist on traditional holiday treats. Discover more at chefrecip! FamilyFriendlyLunch OnePanRecipe CranberryRollUps HolidayCooking EasyRecipes FestiveFood YummyEats
Print Recipe Pin Recipe

Ingredients
  

1 cup fresh cranberries

1 cup granulated sugar

1/2 cup water

1 teaspoon vanilla extract

1/2 teaspoon orange zest

1 loaf of challah bread (or any soft bread)

8 ounces cream cheese, softened

1/4 cup powdered sugar

1 teaspoon cinnamon

1/4 cup chopped pecans (optional)

Fresh mint leaves for garnish (optional)

Instructions
 

Make the Cranberry Sauce: In a saucepan over medium heat, combine fresh cranberries, granulated sugar, and water. Stir occasionally until the cranberries burst and the mixture thickens (about 10-15 minutes). Remove from heat and mix in the vanilla extract and orange zest. Let it cool completely.

    Prepare the Bread: Slice the challah bread into 1/2-inch thick slices and trim the crusts. Using a rolling pin, flatten each slice of bread until thin.

      Prepare the Cream Cheese Filling: In a bowl, mix the softened cream cheese, powdered sugar, cinnamon, and chopped pecans (if using) until smooth and creamy.

        Assemble the Roll Ups: Spread a thin layer of the cream cheese mixture on each slice of flattened bread. Then, add a spoonful of the cooled cranberry sauce on top of the cream cheese.

          Roll and Cut: Carefully roll each slice of bread from one end to the other. Once rolled, cut each roll into bite-sized pieces (about 2 inches).

            Serve: Arrange the cranberry roll ups on a festive platter and garnish with fresh mint leaves if desired. Drizzle some extra cranberry sauce on top for added decoration and flavor.

              Enjoy: Serve these delightful roll ups at your Christmas gathering and watch them disappear!

                Prep Time: 20 minutes | Total Time: 45 minutes | Servings: 12